🥑 4 Must-Try Side Dishes at The Oyster Bay Bistro
At The Oyster Bay Bistro, our seafood may take center stage, but let’s be honest — what’s a perfectly grilled lobster tail or a spicy sea crab without the right sides? From smoky flavours to creamy richness, our sides are crafted to complement every bite of seafood magic that comes out of Chef Horsey’s kitchen.
Here are 5 must-try side dishes that our guests can’t get enough tof:
🌽 1. Roast Sweet Corn
Charred on the grill until it’s golden and smoky, our Roast Sweet Corn is the perfect balance of crunch and sweetness. A simple, soulful side that tastes just like the best of Jamaica’s street food — but elevated Bistro style.
🍞 2. Roast Breadfruit
A true island classic. Our Roast Breadfruit is fire-roasted. It’s always Yellow heart so the inside stays soft and fluffy. We always use the slightly turn breadfruit and as such it’s sweeeettt!!! Pair it with our seafood dishes and you’ll see why it’s a staple that never goes out of style.
🥑 3. Fresh Pear (Avocado)
Creamy, buttery, and rich — Jamaican pear (what is proudly call avocado) is one of the most refreshing sides you can enjoy with seafood. Its mellow flavour cuts through the spice of dishes like our Spicy Sea Crab or Snapper beautifully.
🍚 4. Crackers
A comfort-food favourite. Our Crackers is soaked in Our Special sauce. Here's a secret you can ask fo rmore and more SHHHH!!!
🍴 The Perfect Pairing
When you join us for Ultimate Seafood Saturday, these sides aren’t just afterthoughts — they’re part of the experience. Each one is prepared with the same care and flavour as our seafood specialties, giving you the perfect bite every time.
So next time you visit, don’t stop at the snapper or lobster — make sure you build a plate with one (or all) of these must-try sides. Trust us, your taste buds will thank you.
👉 Ready to try them all? Join us this Saturday at The Oyster Bay Bistro or pre-order online at www.theoysterbaybistro.com.