Welcome to The Oyster Bay Bistro â Where Saturdays Are for Seafood Lovers
If youâve ever wondered why The Oyster Bay Bistro only opens its doors on Saturdays, you're not alone. For us, itâs not just a day â itâs a weekly celebration of Jamaicaâs finest seafood, crafted with care and served fresh with island flair.
Every Saturday, Chef Horsey fires up the grill and prepares an unforgettable menu featuring:
- đ Parrot, Doctor & Snapper fish
- đŚ Grilled Lobster Tail
- đ Roast Conch
All served with island classics like roast sweet corn, breadfruit, and buttery pear (avocado). - Crabs
- Shrimp
But why just one day?
The Answer is Simple: Quality Over Quantity
At The Oyster Bay Bistro, we believe good things take time. Limiting our service to Saturdays gives us the freedom to:
- Source the freshest seafood straight from local fishers
- Prepare everything with authentic, home-style flavour
- Focus on every guest, every plate, every detail
We treat each Saturday as a special event â and that means when you visit, youâre getting our very best.
More Than a Meal â Itâs a Vibe
Whether you're dining in by the ocean breeze, picking up your favourite grilled snapper, or ordering online from home â the experience is always warm, relaxed, and delicious.
Itâs more than just food â itâs about bringing people together for something to look forward to every week.
Join Us This Saturday
Weâd love to see you this Saturday â come hungry, leave happy.
You can:
đ Dine In
đ Order Online: www.theoysterbaybistro.com
đ Call or WhatsApp: 876-309-8624
Follow us on Instagram for this weekâs featured dishes and behind-the-scenes stories with Chef Horsey!
Until then,
Stay hungry and stay blessed.
â The Oyster Bay Bistro Team